"Of particular relevance during this time is the issue of food waste. Globally, we waste around a third of our food, the equivalent of 1.3bn tonnes, each year. We’ve put together five ways that you can eat and cook more sustainably this Ramadan," he said.
These are:
* Compost your food waste
"By composting our food waste, the average household can help reduce almost 250kg of food waste from being sent to landfills every year. Compost is good for plants; it conserves water by providing good water retention for sandy soils, provides disease-fighting microbes to make plants more resilient and prevents water and soil pollution by reducing our dependence on chemical fertilisers. Find out how you can get your free Bio Box to start composting your food waste at https://www.vodafone.qa/BeTheChange," said Alabdulla
* Think about packaging
"28% of global waste is made up of packaging, so prioritise food containers at restaurants or supermarkets that can be recycled. Check out which materials you can recycle easily, and buy those; most homes are able to recycle glass, paper and some plastics without any fuss. Take your own refillable coffee cup or water bottle out with you. Some restaurants use biodegradable takeaway boxes, cutlery and straws; if your favourite doesn’t, contact them to ask them to make the switch," he explained.
* Donate your leftovers
"It’s easy to overcook during Ramadan; so, if you have leftover food why not share with friends, neighbours or coworkers? You could also contact a local mosque or charity to see if they will accept surplus food for the iftar sessions that they run for their communities. If they do, you could even organise a regular donation or a group donation from your family and friends," the official said.
* Reuse food containers
"Think about other uses for your everyday food containers to give them a new life. Turn glass jars into candle holders for your garden, or plastic jars into bird feeders. Tins can be repurposed to grow herbs in, and yoghurt pots can be used as measuring cups. There are plenty of other life hacks online – get creative!"
* Buy local produce
Buying locally-sourced produce means that its carbon footprint is smaller than buying food that has travelled from further afield. "Plus, by going local you can support local businesses too. Read the labels at grocery stores, check out your nearest farmer’s market and, even better, try growing your own," he added.
"Together, we can renew and rebuild, and change our habits for the better to protect our planet and create a more sustainable future for all. Vodafone’s recently launched brand campaign is driving positive action throughout the country; show us how you’re being sustainable this Ramadan by tagging our social media channels. Ramadan Mubarak and may you and your loved ones have a blessed holy month," he concluded.